Pie Information and Pricing
These pies ain’t whimpy! They are deep and 9” wide to feed up to 12 folks! Our flakey, buttery pie dough is rolled and formed by hand, and all of our fillings are always made from scratch. Place your special order for whole pies ($35.00 ea.) at least 14 days in advance or call us to see what we have in store.
2tarts Pie Flavors
APPLE CINNAMON PIE
Freshly peeled and cored Granny Smith apples spiced with cinnamon with a brown sugar butter streusel.
STRAWBERRY CREAM PIE
Our light strawberry cream cheese mousse with a shortbread crust.
KEY LIME PIE
No green dye here! Just rich, creamy lime goodness topped with whipped cream and fresh lime zest. Did I mention it comes with a perfectly sweet and salty shortbread crust?!
PEANUT BUTTER PIE
Peanut butter mousse in a chocolate shortbread crust topped with chocolate ganache. Okay, seriously, hold the phone…This. Is. The. BEST!
PECAN PIE
This southern favorite is made with locally sourced pecans tucked into our buttery pie crust!
STRAWBERRY RHUBARB PIE
The tartness of rhubarb is a sweet strawberry’s best friend. Decorated with a beautiful woven lattice, this is one of the bakers’ favorites!
DELAINEY’S SILK CHOCOLATE PIE
This silky, chocolate custard lays on a buttery oreo crust, and is topped with smooth whipped cream.
BLUEBERRY LAVENDER PIE
A healthy helping of a blueberry lavender whipped mousse in our chocolate shortbread crust and topped with chocolate curls.
PUMPKIN PIE
Creamy, but not too sweet brown sugar pumpkin pie filling in a buttery crust. Seasonally available (October through December).
BUTTERMILK PIE
Plain Jane baked vanilla custard baked in a traditional flakey pie crust, just like Grandma used to make! Seasonally available (October through December).
SALTED HONEY PIE
Caramelized honey custard baked in graham cracker crust. Staff favorite! Seasonally available (October through December).
GLUTEN FREE PUMPKIN CREAM PIE
Fluffy pumpkin mousse in our gluten free cinnamon shortbread crust. Seasonally available (October through December).
